🇮🇹 Italian Cream Stuffed Cannoncini (Crispy Custard-Filled Pastry Horns)
🧾 Ingredients For the pastry: 1 sheet puff pastry 2–3 tbsp sugar 1 egg (for egg wash) For the cream (crema pasticcera): 2 cups milk 4 egg yolks ½ cup sugar ¼ cup cornstarch 1 tsp vanilla extract 👩🍳 Step-by-Step Instructions 1. Prepare the pastry horns Preheat oven to 200°C (400°F) Roll out puff pastry…
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